Squash and peppers with roast turkey


Makes approximately 1½–2 cups (375–500 mL)

Approximately 280 calories


Amount Ingredient
2 tsp (10 mL) Rosemary, fresh, finely chopped (optional)
1 oz (30 g) Turkey breast, roasted, diced
½ cup (125 mL) Acorn squash, baked, cut into cubes
½ cup (125 mL) Red bell peppers, cooked, chopped
1 tbsp (15 mL) Almond meal, finely ground
½ carton (125 mL) COMPLEAT® Pediatric
tube feeding formula

Nutrition Information
Calories 490
Fat 13 g
Sodium 180 mg
Potassium 1600 mg
Total Carbohydrate 73 g
     Dietary Fibre 16 g
     Sugars 15 g
Protein 30 g