Cantaloupe, zucchini
and lentils
Makes approximately 1½–2 cups (375–500 mL)
Approximately 330 calories
| Amount | Ingredient |
|---|---|
| ¼ cup (60 mL) | Cantaloupe melon, fresh, diced |
| ¼ cup (60 mL) | Zucchini squash, sliced and cooked |
| ¼ cup (60 mL) | Lentils, cooked |
| 1 carton (250 mL) | COMPLEAT® Pediatric tube feeding formula |
| Nutrition Information | |
|---|---|
| Calories | 330 |
| Fat | 10 g |
| Sodium | 200 mg |
| Potassium | 830 mg |
| Total Carbohydrate | 47 g |
| Dietary Fibre | 7 g |
| Sugars | 5 g |
| Protein | 15 g |
