CANTALOUPE, ZUCCHINI
AND LENTILS
Makes approximately 2½–3 cups (625–750 mL)
Approximately 500 calories
| Amount | Ingredient |
|---|---|
| ½ cup (125 mL) | Cantaloupe melon, fresh, diced |
| ½ cup (125 mL) | Zucchini squash, sliced and cooked |
| ¼ tsp (1 mL) | Thyme leaves, fresh, finely chopped (optional) |
| ½ cup (125 mL) | Lentils, cooked |
| 2 tsp (10 mL) | Coconut oil |
| 1 carton (250 mL) | COMPLEAT® tube feeding formula |
| Nutrition Information | |
|---|---|
| Calories | 500 |
| Fat | 20 g |
| Sodium | 270 mg |
| Potassium | 1250 mg |
| Total Carbohydrate | 63 g |
| Dietary Fibre | 11 g |
| Sugars | 9 g |
| Protein | 23 g |
